So I want to google to see if there was anything about beet fritters. What spice(s) should I use?
So far, no joy on the beet fritters, but I found Field to Feast which looks as though it's a chatty vegetarian blog with interesting recipes and a current focus on Zimbabwe.
Beet Fritters a la Dickens--looks like I may have to boil them. At least the weather is cooling off. Beet fritters with thunder..... Mmmm, ozone....
Here we go--Yankee Beet Fritters--you just shred them, add reasonable ingredients, and pan fry them.
I love Google.